The meeting of October 8th, troop 54 scouts prepared for the camporee that will be the weekend of October 19 – 21.  The scouts were busy planning their meals, patrol yell, patrol flag, and who is going to be the head cook, assistant, water boy, fire boy, and clean up crew. Meanwhile some of the other scouts were preparing for the box oven cooking. After planning was completed, the scouts had some free time which they enjoyed outside, while others worked on their rank requirements.

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